Sous Chef (ref: 5883)
Sous Chef required for our prestigious client – a Hotel located in Surrey As Sous Chef candidates require a multi rosette fine dining background for this opportunity. Experience gained up to 2 rosette...
View ArticleChef de Partie (Ref: 5884)
Chef de Partie required for our prestigious client – a Hotel in Surrey As Chef de Partie candidates require a fine dining background for this opportunity at a multi – Rosette level. Experience also...
View ArticleFood & Beverage Services Manager (ref: 5882)
Food and Beverage Services Manager required for our client in Surrey As Food and Beverage Services Manager you will be responsible for the smooth day to day running of the food and beverage operations...
View ArticleOperations Manager (Ref: 5860)
Operations Manager required for a prestigious hotel in Surrey As Operations Manager you will be responsible for the smooth day to day running of the hotel along with your management team. This role...
View ArticleReception Manager (Ref: 5895)
Reception Manager required for a hotel in Surrey As Reception Manager candidates require similar reception experience from within a prestigious 3, 4 or 5 star hotel or similar establishment. Shift work...
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